Pasta Salad

From DavisPark

1 bunch green onions; 1/2 box frozen peas; 1/2 med cauliflower; 1/2 med bunch broccoli; 4 stalks celery; 1/4 bottle bacon bits; 1/4-1/2 lb fresh sliced mushrooms; 1-2 c. grated white cheese; 12 oz. rotelli noodles

Cook noodles according to pkg directions. Cool. Mix all and cover with the following dressing:

Poppyseed Dressing: 3/4 c oil; 1/3 c vinegar; 1/3 c sugar; 1 T grated onion; 3/4 T poppyseed; 1 1/3 t salt; 1 t prepared mustard

Mix well and pour over the salad.